Recipe Categories

Baking   517 
Barbecue/Grilling  178 
Beer Making  12 
Great Cooking  1217 
Healthy Living  56 
International Cooking  244 
Kosher Cooking  11 
Slow Cookers  163 
Vegetarian/Vegan  17 
Wine Making  11 
   

Top Five Rated Recipes

   
(7 votes) 
Submitted by: HobCommunity
Bourbon and Ginger Marinated London Broil  The acid in the bourbon helps tenderize this cut of meat and it adds a lot of flavor to boot.
   
(6 votes) 
Submitted by: Wazaroo
Chocolate Amaretto Cheesecake  This is one of the most beautiful and elegant cheesecakes I've made and the hint of almond in it makes it delicious.
   
(6 votes) 
Submitted by: Chloe
Skillet Burgers with Caramelized Onion Relish  Sinfully delicious, but with less fat than you'd expect, these burgers offer up an amazing amount of flavor when topped with a horseradish mayonnaise.
   
(6 votes) 
Submitted by: Wazaroo
Venison Roast  The strong marinade blends well with the flavor of venison in this recipe and the wine helps break down and toughness to the meat so it's fork tender when cooked.
   
(5 votes) 
Submitted by: backspin
Beer Can Chicken  4-5 pound chicken cooked over gas or charcoal with a beer can as it's base. You can find holders for the can that help hold the chicken. I prefer that.
> View More

Search

Top Five Rated Recipes